Craving a big (and tasty) hit of protein to jumpstart the day? Look no further.

Eight savory spices—including sage, rosemary, thyme, and fennel—give our signature pork & turkey sausage patties extra flavor

They’re topped with a creamy country gravy, seasoned with cracked black pepper

We plate it all up over a hearty butternut squash & potato hash, dotted with super spinach

All said and done, there’s over 20g of protein in this powerful plate

Start your day on the sunnier side with cage-free scrambled eggs topped with melty shredded cheddar

Paired with chopped spinach and chipotle-roasted sweet potato

All atop our signature Masterful Mash—a blend of cauliflower & russet potato, brightened with Greek yogurt & chives—for comfort made more nutritious

Finished with a classic country gravy, for a total of 16g of protein

A super-satisfying, plant-based way to kick off your day

Nourishing, whole-food porridge of superfood black rice cooked with basmati grains and coconut milk until perfectly purple—naturally sweetened with a hint of coconut sap & agave

Topped off with toasty pecan pieces & oven-baked oats

Served with a side of juicy chopped peaches, blueberries, and apples

Grilled chicken breast seasoned up with a fajita spice blend of cumin, chipotle, paprika, and garlic

Topped in an addictive pico de gallo-spiked queso sauce, made with heatless jalapeños, onion, tomato, cilantro, shredded cheddar and pepper jack

Over a fluffy pile of basmati rice, studded with a kaleidoscope of veggies and dressed in our zesty verde sauce

Smoky andouille sausage, peppers, and onions make the perfect side

A morning-time boost of subtly spiced andouille sausage and cage-free scrambled eggs, for 22g of protein

Served over chopped spinach and spanish-style potatoes, roasted with crushed tomatoes, garlic, and smoked paprika

Topped with a pico de gallo queso sauce, made with cheddar, pepper jack, tomato, cilantro, and heatless jalapeños

Finished with a generous sprinkle of shredded cheddar

A Mexican-inspired dish full of complex spices and savory flavors

Diced pork is cooked sous-vide till it’s deliciously tender and juicy

California, pasilla, and arbol chiles make a rich, smoky & spicy sauce

Black beans are simmered low and slow with turkey bacon, onion, jalapeño peppers, and spices

Hearty basmati rice is speckled with zesty lime and cilantro